Organic White Pepper
White pepper is made from ripe berries by following different processing methods to remove the outer layer of the fruit. It has a subtle flavour, milder and less complex taste and suits best if you have a milder palate. This can be used in a wide variety of dishes including soups, salads, sausages and dips. White pepper is also known for its versatile health benefits –anti-inflammatory effect, protects from cardiovascular diseases, acts as an appetizer and freshens your breath. Refresh your white pepper stock with Varanashi Organic Farm white pepper which is delivered to you after stringent quality checks. This organic product is certified by Aditi organic certificatiom Pvt. Ltd
Energy: 251 KCal
Carbs: 62.0 gm
Protein: 10.0 gm
Fats: 3.2 gm
Cholesterol: 0.0 gm
Fiber: 26.0 gm
Sugar: gm