Laksa Sauce

Oil, Onion, Red chili, Galangal, Fresh Turmeric, Lemon grass, Ginger, Garlic, Salt, Salt and Cashew nuts

A Peranakan soup base that descended from the sea trade routes of South-East Asia, the Laksa nurtures noodles with piquant complexity that comes from the many ingredients that go into it - the earthiness, the citrusy tones from lemongrass, the nuttiness from cashews.

Energy: 308 KCal

Carbs: 34.64 gm

Protein: 1.92 gm

Fats: 18.02 gm

Cholesterol: 0.0 gm

Fiber: 2.65 gm

Sugar: 2.5 gm

Contains piperine for enhanced nutrient absorption
May aid in digestion
Dairy and preservative free